Register / Login

Let's Talk

Register / Login

Chocolate cookies

Preparation time

45 minutes

difficulty

easy

Cooking time

15 minutes

service

4 person

Share

The Ingredients

  • 1/2 teaspoon sodium carbonate
  • 1 teaspoon vanilla
  • 120 grams of chocolate chips or any kind of your choice
  • 150gm of Bakers Choice
  • 1/2 cup brown sugar
  • 1/4 cup white sugar
  • 25.1 cups of flour
  • 1 teaspoon cornstarch

How to prepare

  1. Preheat the oven at 180°C to the desired temperature while the cookie dough is being formed.
  2. Mix Baker’s Choice, brown and white sugar in a bowl (electric mixer only), then add the egg.
  3. Add flour, cornstarch, sodium carbonate, and vanilla.
  4. Then add chocolate chips or whatever else you like.
  5. Shape the dough into medium-sized balls using an ice cream scoop, and place them on butter paper in the freezer for 45 minutes.
  6. Bake the cookies in the oven for 10-12 minutes, and put them in an airtight container after taking them out of the oven.
  7. Health and wellness.

Related recipe

Apricot and marzipan loaf

Banana cake with toffee

Apple Cake with Cinnamon and Caramel

Subscribe with us to receive our news and creations and be a member of our family

Bakers Choice @ 2022 All Rights Reserved

  • privacy policy
  • terms and conditions
Instagram Youtube
Facebook Twitter Youtube