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Fettuccine Crepe

Preparation time

30 minutes



Cooking time

30 minutes


1 person


The Ingredients

  • a cup of flour
  • 1/4 cup sugar
  • 1.25 cup milk
  • 2 eggs
  • Pinch of vanilla
  • 1 teaspoon grated lemon peel
  • 55 grams of Baker’s Choice
  • 120 grams of chocolate chips
  • 1/2 cup whipping cream

How to prepare

  1. In a large bowl, combine flour, sugar, milk, eggs, vanilla, a little lemon zest, and Baker’s Choice and stir until combined.
  2. In a skillet over medium heat, pour some of the mixture and leave it until the edges change color, then flip it over to the other end.
  3. The process is repeated until the crepe mixture is used up.
  4. Slice the crepe slices lengthwise and place on a plate.
  5. Put the chocolate chips (or any other kind) in a microwave-friendly bowl, add the whipping cream, and microwave for ten seconds, stirring until smooth, and pouring over the fettuccine crepe.
  6. You can put a scoop of vanilla ice cream or any kind of your choice.
  7. Health and wellness.