Register / Login

Fettuccine Alfredo

Preparation time

30 minutes



Cooking time

30 minutes


4-6 people


The Ingredients

  • 1 Bag of Fettuccine Pasta (500 g)
  • 2 chicken breasts
  • 75 grams of Baker’s Choice
  • 1 tablespoon olive oil
  • 1 teaspoon each of the following spices (paprika, oregano, pepper, garlic powder)
  • 2 cups cooking cream
  • 1/2 cup fresh mushrooms
  • 4 crushed garlic cloves
  • 1 tablespoon of flour
  • 1 cup cold water
  • 2 tablespoons lemon juice
  • 1/4 cup Parmesan, for garnish

How to prepare

  1. Boil the pasta and set aside in a colander.
  2. Season the chicken with the spices, and cut it into cubes.
  3. Put 1 tablespoon of olive oil and 75 g of Bakers Choice in a frying pan and add the chicken pieces.
  4. When chicken is done, add mushrooms with a sprinkle of pepper until golden.
  5. Put the crushed garlic and pour in 2 cups of the cooking cream.
  6. In a cup of cold water, dissolve a tablespoon of flour and put it in a saucepan with a little lemon juice.
  7. Add the pasta and stir to coat with the sauce.
  8. Sprinkle with Parmesan cheese for garnish.
  9. Health and wellness.