Dazzling Rice


Preparation time
30 minutes

difficulty
medium

Cooking time
90 minutes

service
3 people
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The Ingredients
- 500 g chicken
- 1 bay leaf
- 5 cardamom pods
- 450 g minced meat
- 1.5 cups long rice
- 1 teaspoon each of the following spices (salt, black pepper, mixed spice, ground cardamom, cinnamon)
- 30gm Baker’s Choice
- 2 tablespoons vegetable oil
Sauce Ingredients:
- 30gm Baker’s Choice
- 2 tablespoons white flour
- 1 chicken stock cube
- 2 tablespoons lemon juice

How to prepare
How to prepare spiced rice:
- In a deep saucepan, put the chicken pieces with plenty of water (4 cups or more), 5 cardamom seeds and 1 bay leaf over a medium heat for about an hour, until the chicken is done.
- In another deep saucepan, place 30 g of Bakers Choice and 2 tablespoons of vegetable oil, then add the minced meat and cook until done
- Add all the spices to the meat and stir until fully combined, then add 1 chicken broth cube and stir until dissolved.
- Put 1.5 cups of long rice and then pour 2.25 cups of chicken broth into the first pot (leave 1/4 cup of chicken broth for sauce)
- Let it boil until the water is equal to the level of the rice, then cover the pot and put the rice stick under the pot, then put it on a low heat and leave it to cook for about 10-15 minutes.
- Meanwhile, place in a small saucepan 30 g of Baker’s Choice until dissolved, then add 2 tablespoons of the white flour, stirring constantly.
- Then put 1-4 cups of the chicken broth that you left on the side previously, then stir until the flour and broth are completely mixed with a pinch of salt, 2 tablespoons of lemon juice and 1 cube of chicken broth and keep stirring until you have a thick sauce and then add it in a bowl.
- After the rice is cooked, pour it into a plate designated for eating, put a little sauce next to it and serve it hot.
* You may need to add 1-2-1 cup of water every ten minutes because the water evaporates
* After the chicken is cooked, leave the water in the pot, as it is necessary to use it for rice
If chicken broth is not enough to fill 2.25 cups of water, fill in the water standard of plain water:*